Salted Caramel rice and corn cakes
Ingredients:
Wholegrain brown rice 36%, corn grits 35%, sugar, glucose-fructose syrup, canola oil, sea salt 1,4%, oligofructose, flavouring, colours: annatto, sulphite ammonia caramel, emulsifier: soy lecithins. May contain milk and derivative products including lactose.
|
Nutrition information |
in 100 g |
in 1 Portion (10,3g) |
|
Energy |
1609 kJ/ 380 kcal |
166 kJ/ 39 kcal |
|
Fat |
3,5 g |
0 g |
|
of which saturates |
0,5 g |
0 g |
|
Carbohydrates |
80 g |
8,2 g |
|
Of which sugars |
21 g |
2,2 g |
|
Fibre |
3,2 g |
0 g |
|
Protein |
5,5 g |
0,6 g |
|
Salt
|
1,4 g |
0,14 g |
