Caramel
Ingredients:
Wholegrain brown rice 36,4%, corn grits 35%, sugar, glucose-fructose syrup, oligofructose, canola oil, flavouring, colors: annato, sulphite ammonia caramel, emulsifier: soy lecithins. May contain milk and derivative products including lactose.
Features:
- Gluten free
- With wholegrain rice
- Source of fiber: 3,0 %
- Taste driver: Caramel
3 cakes /30 g
|
Caramel |
100g |
30g (1porcja/1 portion) |
%RWS*/%RI w /in 30 g |
|
energy kcal |
394kcal |
118kcal |
6 % |
|
kJ |
1666 kJ |
499kJ |
|
|
fat [g] |
5,2g |
1,6g |
2 % |
|
of which saturates [g] |
0,6g |
0,2 g |
1% |
|
carbohydrates [g] |
80 g |
23,9g |
9% |
|
of which sugars [g] |
20 g |
6,1g |
7% |
|
fibre [g] |
3,0g |
0,9g |
- |
|
protein [g] |
5,5g |
1,6g |
3% |
|
salt [g] |
0,02g |
0g |
0 |
